Each year, The CRUMBS Project holds an Activities Week, dedicated to providing different learning experiences for the charity’s trainees, to deepen their understanding of hospitality, and encourage their personal growth. This year’s Activities Week incorporated educational field trips to food producers and suppliers based in Hampshire and the Isle of
The CRUMBS Project has made history by becoming the first charity in the UK to be officially accredited as a training organisation by the Craft Guild of Chefs. This prestigious recognition highlights The CRUMBS Project’s commitment to delivering high-quality culinary training and creating meaningful career pathways in the hospitality industry
T2K Voice & Data is an independent UK-based telecommunications provider specialising in business phone systems, connectivity, and data cabling solutions for businesses of all sizes across the UK. The company, based in Dorset, has delivered a tailored telecoms solution for The CRUMBS Project’s training centre, and recently extended this partnership
The CRUMBS Project was invited to present at Capital Group’s annual Community Fair held at their offices in Paddington, London, as part of the organisation’s Equity & Justice programme supporting small charities. Capital Group is an investment management company, overseeing more than $2.5 trillion of assets globally, and employing 9,300
Food Production & Service programme trainee Emily honoured with Trainee of the Year award for her dedication to her training and positivity in reaching her goals. Emily, who has a learning disability and hearing loss, was recently honoured with the coveted ‘Trainee of the Year’ award at The CRUMBS Project
Secretary of State for Work & Pensions, Liz Kendall, commends The CRUMBS Project for its significant role in promoting disability confidence and supporting the Government’s Get Britain Working Plan. Following a recent visit to The CRUMBS Project’s training centre, Jessica Toale, Member of Parliament for Bournemouth West, raised the importance
Winners of The Staff Canteen Awards 2024 and their guests meet at HIDE restaurant in London’s Mayfair. Ursula Boardman, The Staff Canteen Awards 2024 ‘Hospitality Hero’ represented The CRUMBS Project charity.
Volunteers from Vitality Health join The Crumbs Project in Bournemouth
One of nine UK organisations selected by Good Things Foundation to participate in the Power Up 2.0 programme supported by JPMorganChase, The Crumbs Project carried out impressive activity which resulted in reaching and providing support to some of the most vulnerable and digitally excluded people in the country – one
Working closely with fellow Dorset charity The Parks Foundation, The Crumbs Project trainees provide vital staff resources for the Foundation’s community cafes.
In today’s competitive hospitality landscape, managing the revenue function isn’t just about filling rooms—it’s about maximizing every dollar of potential. Strategic leadership in revenue management is the difference between a hotel that survives and one that thrives. The course Managing the Hotel Revenue Function offers a comprehensive framework for leaders who want to take control...
PAS Announces Collaboration with AcQuum Consulting to Deliver USALI-based Accounting Solutions to ANZ-based Hotels Winter Garden, FL (August 12, 2025) – PAS, a preferred provider of back office and accounting solutions for the global hospitality industry and the leading provider of Infor SunSystems and Infor Enterprise Performance Management (EPM) services worldwide, announced a new...
In today’s hotel industry, great leadership means more than running daily operations. It means building strong teams that drive business success—especially in revenue management. We all know revenue management is key to profit. But building a strong revenue team is not easy. Whether you have one analyst or a full department, your choices in structure,...
The CRUMBS Project, Hibberd Court,
20A Hibberd Way,
Bournemouth BH10 4EP
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