The CRUMBS Project’s talented Food Production & Service trainees had the incredible opportunity to prepare and serve an elegant selection of canapés at a prestigious Institute of Hospitality Above & Beyond networking event. The charity’s Chair participated in a panel discussion centred around how the hospitality sector is creating more inclusive environments where both employees […]
The line between health and hospitality has blurred over the past two decades, and by 2025 the overlap is presenting some exciting and highly lucrative opportunities for hotels.
With artificial intelligence dominating the hotel articling and LinkedInsphere for the past eight months of 2025, the focus in hospitality has inevitably
In hospitality, the guest experience begins and ends with housekeeping. Cleanliness, attention to detail, and consistency are non-negotiable. Yet too often, housekeeping teams are undertrained, undervalued, and misaligned across properties. That’s where the Baseline – Housekeeping Skills certification from eHotelier becomes a game-changer—for individuals and hotel groups alike. For Individuals: Build Your Career with Confidence ...
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