Eating fish has been an important part of human civilization since ancient times. Whilst cod and salmon remain amongst the most popular fish ingredients in UK meals, the nation is fortunate to have access to a varied range of fresh and saltwater fish and seafood. What many people lack is the inspiration and knowledge about […]
While AI dominates headlines in guest-facing experiences — from voice assistants to chatbots, marketing, and revenue management — the real revolution in
In hospitality, leadership isn’t just about managing operations—it’s about inspiring people. As hotel managers and executives, we’re not only responsible for the guest experience but also for the energy, engagement, and effectiveness of the teams delivering it. And in today’s fast-paced, guest-centric world, that means leading with purpose, empathy, and strategy. From Managing Tasks to...
Events are experiencing a dynamic resurgence, yet they must strive to enhance their offerings substantially. Today’s attendees arrive with elevated expectations
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