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NEW TRAINEES ACCESSIBLE PAGE

Tag: Hospitality&CateringNews

Late summer charity golf event at The Belfry supports The CRUMBS Project

Trainees, staff members, and Chair of The CRUMBS Project relish the late summer sunshine at the annual Hospitality & Catering News Charity Golf Day.

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Hoteliers
News Reel

INSIGHTS
  • Faster, Safer, Smarter: Why hoteliers choose GuestRevu AI over ChatGPT

    Responding to guest feedback quickly and professionally isn’t just a nice-to-have; it’s essential for maintaining your reputation and building guest loyalty

  • Certify your hotel operations expertise with Baseline

    In today’s competitive hospitality landscape, operational excellence isn’t a luxury—it’s a necessity. Whether you’re an individual professional looking to validate your expertise or a hotel group striving for consistency across properties, the Baseline – Hospitality Management course from eHotelier delivers measurable value and strategic insight. This isn’t just another training module. It’s a rigorous, globally...

  • 4 tactics to make your guests come back for a second visit

    Getting guests through the door once is good… but knowing how to make hotel guests return is where the real value lies.

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The CRUMBS Project, Hibberd Court,
20A Hibberd Way,
Bournemouth BH10 4EP

CALL 01202 519 320
info@crumbs.org.uk

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