The CRUMBS Project’s Training Receives Craft Guild of Chefs’ Official Accreditation

Trainees and staff pose with a Craft Guild of Chefs' plaque in the training bakery at The CRUMBS Project

The CRUMBS Project has made history by becoming the first charity in the UK to be officially accredited as a training organisation by the Craft Guild of Chefs. This prestigious recognition highlights The CRUMBS Project’s commitment to delivering high-quality culinary training and creating meaningful career pathways in the hospitality industry for those facing barriers to […]

Skills exchange between The CRUMBS Project and The Cafe Project Basingstoke promotes inclusive employment in the UK’s Hospitality industry

Trainees and staff from The Crumbs Project join students and staff at The Cafe Project Basingstoke

The Crumbs Project is collaborating with a fellow charity, The Café Project Basingstoke, to share knowledge and promote disability confidence and inclusive employment opportunities in the Hospitality industry. The Crumbs Project’s mission is to empower disadvantaged adults through Hospitality-based training and development, guiding them toward better employment prospects and more independent living. The Café Project’s […]